White chocolate cream 300 g by Camaldoli. Spread white chocolate cream made by the monks of the Camaldoli monastery following the traditional recipes and high quality ingredients.
Ingredients: sugar, vegetable fat, skimmed milk powder, anhydrous butter, emulsifier: soya lecithin, flavorings. It may contain traces of nuts.
Store in a cool, dry place at room temperature between 6 ° and 20 ° C. If the cream ingredients separate, stir vigorously with a spoon before to use.
IT DOES NOT CONTAIN FAT hydrogenated.